tag:blogger.com,1999:blog-11046441.post8746830818603186368..comments2024-03-20T08:20:28.522-04:00Comments on Lorence's Kitchen: Classic Stuffed Green PeppersLorencehttp://www.blogger.com/profile/16772599126511191814noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-11046441.post-214933100022525762009-09-29T21:32:50.463-04:002009-09-29T21:32:50.463-04:00You're so welcome, Cathy! I'm glad you fo...You're so welcome, Cathy! I'm glad you found this, too! <br />Please let me know how dinner was - drop me a message here or an email (addy is at the top of the page just remove the spaces).<br /><br />And if you love garlic, check out http://Garlicster.blogspot.com. She's got some GREAT stuff!<br /><br />Good luck with your new residence - Tweed looks Beautiful!!! (http://www.virtualwalk.ca/index.php/Tweed-Ontario/About-Tweed.html)Lorencehttps://www.blogger.com/profile/16772599126511191814noreply@blogger.comtag:blogger.com,1999:blog-11046441.post-52391509373878989332009-09-29T14:10:45.338-04:002009-09-29T14:10:45.338-04:00Lorence, I am so happy to find this recipe.
My h...Lorence, I am so happy to find this recipe. <br />My husband and I have moved recently and my cookbooks are still packed away. I have used the same Betty Crocker recipe as you for many years. I have also switched to fresh garlic rather than the garlic salt. I'm with you that there's no place in our kitchens for garlic salt! Bring on the real thing.... Anyway I was so very happy to find the recipe. I'm off to the kitchen to make some right now. Thanks!<br />Cathy S.,<br />Tweed, Ontario<br />CanadaCathy S.noreply@blogger.com